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신산업융합대학
식품영양학과
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Results 1-10 of 42 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
Type
2010
Effects of dietary folic acid on the expression of myelin basic protein in the brain and spinal cord of pregnant and lactating rats
장남수
Article
2010
Microbiological analysis of cooked bean sprout salad consumed in Korea
서선희
Article
2010
Vegetables, but Not pickled vegetables, are negatively associated with the risk of breast cancer
장남수
Article
2010
Paternal folate deficiency during reproduction influences folate concentrations in the brain of the offspring
장남수
Meeting Abstract
2010
Tumor necrosis factor (TNF-α) and c-reactive protein (CRP) are positively associated with the risk of chronic kidney disease in patients with type 2 diabetes
김화영
Article
2010
SNP276G >t polymorphism in the adiponectin gene is associated with metabolic syndrome in patients with Type II diabetes mellitus in Korea
김화영
Article
2010
Comparison of dietary intake between female Vietnamese immigrants to Korea and Vietnamese females and immigrant's sisters living in Haiphong, Vietnam
김화영; 장남수
Meeting Abstract
2010
Dietary factors related to body weight in adult Vietnamese in the rural area of Haiphong, Vietnam
김화영; 장남수
Meeting Abstract
2010
Dietary patterns of Korean patients with type 2 diabetes and their relation to risk factors of diabetic complications
김화영; 장남수
Meeting Abstract
2010
Carbohydrate Intake is Associated with Diet Quality in Patients with Type 2 Diabetes
김화영; 장남수
Meeting Abstract
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Curcumin
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differentiation
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