| 2023 | Fabrication of Superhydrophobic Water-Pinning Surfaces through Integration of Silica Colloids into Cellulose Nanocrystals | 김미경; 도한솔; 황혜림 | Article |
| 2014 | Factors influencing on intention to intake fruit: Moderating effect of fruit intake habit | 서선희 | Article |
| 2009 | Factors to influence consumption pattern of snacks of middle school students in Ilsan area | 김양하 | Article |
| 2009 | Family history of chronic renal failure is associated with malnutrition in Korean hemodialysis patients | 김화영; 황지윤 | Article |
| 2021 | Flavor principle as an implicit frame: Its effect on the acceptance of instant noodles in a cross-cultural context | 정서진 | Article |
| 2009 | Folate nutrition is related to neuropsychological functions in the elderly | 장남수; 김기남; 김혜숙 | Article |
| 2007 | Folate supplementation to the hyperhomocysteinemic pregnant rats prevent the alteration of homocysteine metabolism and DNA methylation in the placenta | 장남수; 김지명 | Meeting Abstract |
| 2005 | Folic acid supplementation can reduce the endothelial damage in rat brain microvasculature due to hyperhomocysteinemia | 장남수; 이화영 | Conference Paper |
| 2009 | Food behavior and growth of cerebral palsy children - A study for the development of snack | 조미숙 | Article |
| 2016 | Food Group Intakes as Determinants of Iodine Status among US Adult Population | 조미숙 | Article |
| 2010 | Food insecurity in female Vietnamese marriage immigrants in South Korea | 김화영; 장남수 | Meeting Abstract |
| 2011 | Food neophobia and willingness to try non-traditional foods for Koreans | 조미숙 | Article |
| 2020 | Food-related lifestyle segmentation and beverage attribute' selection: toward understanding of sugar-reduced beverages choice | 조미숙; 오지은 | Article |
| 2019 | Formulation and Characterization of Quercetin-loaded Oil in Water Nanoemulsion and Evaluation of Hypocholesterolemic Activity in Rats | 김양하 | Article |
| 2021 | Formulation Optimization of Sucrose-Free Hard Candy Fortified with Cudrania tricuspidata Extract | 조미숙; 오지은 | Article |
| 2015 | Frequent Consumption of Meals Prepared Outside Home Influence Dietary Adequacy and Diversity in Korean Adults | 조미숙 | Meeting Abstract |
| 2017 | G9a, an Epigenetic Modifier, Affects Cell Viability and Serine-Glycine Synthesis Pathway by Altering ATF4 Expression | 박윤정 | Meeting Abstract |
| 2007 | Garlic decreases body weight accompanied with up-regulation of lipolytic gene expression and down-regulation of adipogenic transcription factor | 김양하 | Meeting Abstract |
| 2009 | Garlic intake and cancer risk: An analysis using the Food and Drug Administration's evidence-based review system for the scientific evaluation of health claims | 권오란 | Review |
| 2014 | Garlic powder intake and cardiovascular risk factors: A meta-analysis of randomized controlled clinical trials | 권오란 | Article |
