| 2017 | Phyllodulcin, a natural sweetener, regulates obesity-related metabolic changes and fat browning-related genes of subcutaneous white adipose tissue in high-fat diet-induced obese mice | 김유리 | Article |
| 2021 | Physicochemical and sensory properties of protein-fortified cookies according to the ratio of isolated soy protein to whey protein | 조미숙; 오지은 | Article |
| 2015 | Physicochemical Characteristics And Sensory Properties Of Commercial Mukeunji Products | 조미숙; 정서진 | Article |
| 2019 | Pinitol consumption improves liver health status by reducing oxidative stress and fatty acid accumulation in subjects with non-alcoholic fatty liver disease: A randomized, double-blind, placebo-controlled trial | 권오란; 임예니 | Article |
| 2012 | Plant proteins differently affect body fat reduction in high-fat fed rats | 김미경; 권오란; 김주희 | Article |
| 2001 | Plasma total homocysteine and macrovascular complications are associated with food consumption patterns in patients with type II diabetes mellitus in Korea | 장남수; 김지명; 김혜숙 | Meeting Abstract |
| 2018 | Platycodi radix beverage ameliorates postprandial lipemia response through lipid clearance of triglyceride-rich lipoprotein: A randomized controlled study in healthy subjects with a high-fat load | 권오란; 임예니 | Article |
| 2013 | Pomegranate vinegar attenuates adiposity in obese rats through coordinated control of AMPK signaling in the liver and adipose tissue | 권오란; 도경민 | Article |
| 2014 | Pomegranate vinegar beverage reduces visceral fat accumulation in association with AMPK activation in overweight women: A double-blind, randomized, and placebo-controlled trial | 권오란; 김주희 | Article |
| 2012 | Pomegranate vinegar feeding enhances fatty acid oxidation : In vitro and in vivo | 김미경; 권오란; 김지연 | Meeting Abstract |
| 2022 | Portulaca oleracea L. Extract Regulates Hepatic Cholesterol Metabolism via the AMPK/MicroRNA-33/34a Pathway in Rats Fed a High-Cholesterol Diet | 김양하 | Article |
| 2013 | Postprandial glucose and NF-κB responses are regulated differently by monounsaturated fatty acid and dietary fiber in impaired fasting glucose subjects | 김미경; 권오란 | Article |
| 2009 | Postprandial hypoglycemic effect of mulberry leaf in Goto-Kakizaki rats and counterpart control Wistar rats | 권오란; 김지연 | Article |
| 2011 | Postprandial hypoglycemic effect of mulberry leaf water extract in healthy human subject | 권오란; 김주희; 김지연 | Meeting Abstract |
| 2016 | Postprandial hypoglycemic effects of mulberry twig and root bark in vivo and in vitro | 권오란 | Article |
| 2022 | Precision nutrition: approach for understanding intra-individual biological variation | 김양하 | Review |
| 2007 | Preference of elementary school students compared by dietitians' perception in school lunch program | 서선희 | Article |
| 2018 | Prenatal mercury exposure, fish intake and neurocognitive development during first three years of life: Prospective cohort mothers and Children's environmental health (MOCEH) study | 하은희; 장남수; 박혜숙; 김혜숙 | Article |
| 2004 | Prenatal serum anti-oxidative vitamin levels and postnatal growth | 장남수 | Meeting Abstract |
| 2019 | Preparation of diisononyl adipate in a solvent-free system via an immobilized lipase-catalyzed esterification | 김양하 | Article |
