2006 | Exploring the role of culture in trust development with service providers | 서선희 | Review |
2012 | Extensive promoter DNA hypermethylation and hypomethylation is associated with aberrant microRNA expression in chronic lymphocytic leukemia | 박윤정 | Article |
2023 | Eye-Mimicked Neural Network Composed of Photosensitive Neural Spheroids with Human Opsin Proteins | 박태현 | Article |
2015 | Ezetimibe improves hepatic steatosis in relation to autophagy in obese and diabetic rats | 장유진 | Article |
2015 | Ezetimibe Stimulates Intestinal Glucagon-Like Peptide 1 Secretion Via the MEK/ERK Pathway Rather Than Dipeptidyl Peptidase 4 Inhibition | 장유진 | Article |
2023 | Fabrication of Superhydrophobic Water-Pinning Surfaces through Integration of Silica Colloids into Cellulose Nanocrystals | 김미경; 도한솔; 황혜림 | Article |
2014 | Factors influencing on intention to intake fruit: Moderating effect of fruit intake habit | 서선희 | Article |
2009 | Factors to influence consumption pattern of snacks of middle school students in Ilsan area | 김양하 | Article |
2009 | Family history of chronic renal failure is associated with malnutrition in Korean hemodialysis patients | 김화영; 황지윤 | Article |
2021 | Flavor principle as an implicit frame: Its effect on the acceptance of instant noodles in a cross-cultural context | 정서진 | Article |
2009 | Folate nutrition is related to neuropsychological functions in the elderly | 장남수; 김기남; 김혜숙 | Article |
2007 | Folate supplementation to the hyperhomocysteinemic pregnant rats prevent the alteration of homocysteine metabolism and DNA methylation in the placenta | 장남수; 김지명 | Meeting Abstract |
2005 | Folic acid supplementation can reduce the endothelial damage in rat brain microvasculature due to hyperhomocysteinemia | 장남수; 이화영 | Conference Paper |
2009 | Food behavior and growth of cerebral palsy children - A study for the development of snack | 조미숙 | Article |
2016 | Food Group Intakes as Determinants of Iodine Status among US Adult Population | 조미숙 | Article |
2010 | Food insecurity in female Vietnamese marriage immigrants in South Korea | 김화영; 장남수 | Meeting Abstract |
2011 | Food neophobia and willingness to try non-traditional foods for Koreans | 조미숙 | Article |
2020 | Food-related lifestyle segmentation and beverage attribute' selection: toward understanding of sugar-reduced beverages choice | 조미숙; 오지은 | Article |
2019 | Formulation and Characterization of Quercetin-loaded Oil in Water Nanoemulsion and Evaluation of Hypocholesterolemic Activity in Rats | 김양하 | Article |
2021 | Formulation Optimization of Sucrose-Free Hard Candy Fortified with Cudrania tricuspidata Extract | 조미숙; 오지은 | Article |