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Results 11-20 of 788 (Search time: 0.0 seconds).

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Issue Date	Title	Author(s)	Type
2020	A Systems Biological Approach to Understanding the Mechanisms Underlying the Therapeutic Potential of Red Ginseng Supplements against Metabolic Diseases	권오란; 임예니	Article
2020	Mulberry Fruit Extract Promotes Serum HDL-Cholesterol Levels and Suppresses Hepatic microRNA-33 Expression in Rats Fed High Cholesterol/Cholic Acid Diet	김양하; 장유진	Article
2020	Terms and nomenclature used for plant-derived components in nutrition and related research: efforts toward harmonization	권오란	Review
2020	The fruit of acanthopanax senticosus harms improves arterial stiffness and blood pressure: A randomized, placebo-controlled trial	권오란; 김유진; 임예니	Article
2020	Association Between Diet Quality and Cardiorespiratory Fitness in Korean Adults: The 2014-2015 National Fitness Award Project	권오란; 김유진	Article
2020	Two-stage clustering analysis to detect pattern change of biomarker expression between experimental conditions	권오란; 김유진	Article
2020	Metabolic tracking of isoflavones in soybean products and biosamples from healthy adults after fermented soybean consumption	권오란	Article
2020	Chrysanthemum morifoliumFlower Extract Inhibits Adipogenesis of 3T3-L1 Cells via AMPK/SIRT1 Pathway Activation	김양하	Article
2020	The Inflammatory Response to Alcohol Consumption and Its Role in the Pathology of Alcohol Hangover	권오란	Article
2020	A Modified Recommended Food Score Is Inversely Associated with High Blood Pressure in Korean Adults	권오란	Article

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