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신산업융합대학
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2022
Bitter taste receptors protect against skin aging by inhibiting cellular senescence and enhancing wound healing
김유리
Article
2022
2020 Dietary Reference Intakes for Koreans: Vitamin A
김유리
Review
2022
Neohesperidin Dihydrochalcone and Neohesperidin Dihydrochalcone-O-Glycoside Attenuate Subcutaneous Fat and Lipid Accumulation by Regulating PI3K/AKT/mTOR Pathway In Vivo and In Vitro
김유리
Article
2022
β-carotene regulates cancer stemness in colon cancer in vivo and in vitro
김유리
Article
2022
Association of the initial level of enteral nutrition with clinical outcomes in severe and multiple trauma patients
김유리; 정승연
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intake
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Keratinocytes
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