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Results 61-66 of 66 (Search time: 0.0 seconds).
Item hits:
Issue Date
Title
Author(s)
Type
2021
Mealtime Behaviors and Food Preferences of Students with Autism Spectrum Disorder
조미숙; 김유리; 오지은
Article
2021
Physicochemical and sensory properties of protein-fortified cookies according to the ratio of isolated soy protein to whey protein
조미숙; 오지은
Article
2021
Emotions Evoked by Colors and Health Functionality Information of Colored Rice: A Cross-Cultural Study
조미숙; 오지은
Article
2021
Indexing surface smoothness and fiber softness by sound frequency analysis for textile clustering and classification
윤창상
Article
2021
Development of a superhydrophobic cellulose fabric via enzyme treatment and surface hydrophobization
윤창상
Article
2021
Online travel information filtering: Role of commercial cues in trust and distrust mechanisms
최영준
Article
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