Browsing "식품영양학과" byAuthor임예니

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Showing results 1 to 2 of 2

Issue DateTitleAuthor(s)Type
2016A Phellinus baumii-based supplement containing Salvia miltiorrhiza Bunge rescues the risks of atherothrombosis임예니Doctoral Thesis
2012Single Administration of Plantago asiatica L. Extract Modulate 6 hour Postprandial Antioxidant Capacity in Overweight Hyperlipidemic Subjects임예니Master's Thesis

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