NL repository
menu
검색
Library
Browse
Communities & Collections
By Date
Authors
Titles
Subject
My Repository
My Account
Receive email updates
Edit Profile
DSpace at EWHA
Search
All of DSpace
공과대학
식품생명공학과
Journal papers
Start a new search
Current filters:
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Add filters:
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort items by
Relevance
Title
Issue Date
In order
Ascending
Descending
Authors/record
All
1
5
10
15
20
25
30
35
40
45
50
Results 1-3 of 3 (Search time: 0.0 seconds).
Item hits:
Issue Date
Title
Author(s)
Type
2015
Microbial composition of turbid rice wine (Makgeolli) at different stages of production in a real processing line
김선애
Article
2015
Predictive model and optimization of a combined treatment of caprylic acid and citric acid for the reduction of Escherichia coli O157:H7 using the response surface methodology
김선애
Article
2015
Synergistic antimicrobial activity of caprylic acid in combination with citric acid against both Escherichia coli O157:H7 and indigenous microflora in carrot juice
김선애
Article
previous
1
next
Discover
-Subject
1
Bacillus cereus
1
Bacterial reduction
1
Caprylic acid
1
Central composite design
1
Citric acid
1
Combined treatment
1
Escherichia coli O157:H7
1
Four variables
1
Indigenous microbial community
1
Makgeolli
next >
BROWSE
Communities & Collections
By Date
Authors
Titles
Subject