| 2015 | Analysis of Vacuous Pulse and Replete Pulse Using a Clip-type Pulsimeter Equipped with a Hall Sensor | 이진규 | Article in Press |
| 2022 | Cartdridged Food Materials for 3D Printing of Alternative Meat: Regarding Modified Texture of 3D Printed Food according to the Ionic State of Particle Surface exposed on Protein Powder | 이진규; 이남근 | Article |
| 2017 | Complete genome sequence of a commensal bacterium, Hafnia alvei CBA7124, isolated from human feces | 이진규 | Article |
| 2017 | Complete genome sequence of Clostridium perfringens CBA7123 isolated from a faecal sample from Korea | 이진규 | Article |
| 2019 | Green process development for apple-peel pectin production by organic acid extraction | 이진규 | Article |
| 2023 | Highly Porous and Rigid, Full-thickness Human Skin Model from the Slime-webbed Fiber Scaffold | 이진규; 이남근 | Article |
| 2018 | Novel haloarchaeon Natrinema thermophila having the highest growth temperature among haloarchaea with a large genome size | 이진규 | Article |
| 2017 | Physicochemical characteristics of powder from cryogenic grinding of aronia, grapefruit, black bean, and germinated brown rice | 이진규 | Article |
| 2022 | Printing Optimization of 3D Structure with Lard-like Texture Using a Beeswax-Based Oleogels | 이진규; 이남근 | Article |
| 2018 | Spectroscopic methods to analyze drug metabolites | 이진규 | Review |
| 2016 | Total phenolics contents, total flavonoids contents and antioxidant capacities of commercially available Korean domestic and foreign intermediate food materials | 이진규 | Article |
