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Browsing "식품생명공학과" byAuthorPark H.-J.

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Showing results 1 to 2 of 2

Issue DateTitleAuthor(s)Type
2013Characterization of Volatile components in Makgeolli, a traditional Korean rice wine, with or without pasteurization, during storage김영석; 이상미Article
2010Metabolite profiling of doenjang, fermented soybean paste, during fermentation김영석; 심순미Article
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