Browsing "식품생명공학과" byAuthorPaek S.-H.

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Showing results 1 to 3 of 3

Issue DateTitleAuthor(s)Type
2008A rapid and sensitive method for detecting foodborne pathogens by capillary electrophoresis-based single-strand conformation polymorphism오상석Article
2007An in vitro enzymatic digestion method for estimation of the acrylamide contents of foods오상석; 박진병Article
2009Simultaneous identification of seven foodborne pathogens and Escherichia coli (pathogenic and nonpathogenic) using capillary electrophoresis-based single-strand conformation polymorphism coupled with multiplex PCR오상석; 오미화Article

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