Browsing "식품생명공학과" byAuthorJeon S.-Y.
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) | Type |
|---|---|---|---|
| 2004 | A comparison of category and line scales under various experimental protocols | 김광옥 | Article |
| 2004 | Induction of scaling errors | 김광옥 | Article |
| 2013 | The effects of demographics and brand information on acceptability of commercial beverage products | 김광옥 | Article |
| 2014 | The perceived saltiness of soup affected by tasting protocols | 김광옥; 이은경 | Article |
03760 서울특별시 서대문구 이화여대길 52 이화여자대학교 도서관
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