Browsing "식품생명공학과" byAuthor정현

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Showing results 1 to 7 of 7

Issue DateTitleAuthor(s)Type
2012Characterization of volatile aroma-active compounds in Dangyooja (Citrus grandis Osbeck)김영석; 정현Article
2017Comparative analysis of nonvolatile and volatile metabolites in Lichtheimia ramosa cultivated in different growth media김영석; 정현Article
2015Effects of dicarbonyl trapping agents, antioxidants, and reducing agents on the formation of furan and other volatile components in canned-coffee model systems김영석; 정현Article
2012Effects of enzymatic modification of wheat protein on the formation of pyrazines and other volatile components in the Maillard reaction김영석; 정현Article
2015Evaluation of volatile organic compounds in alcoholic beverages consumed in Korea김영석; 정현Article
2013Metabolic profiling and biological mechanisms of body fat reduction in mice fed the ethanolic extract of black-colored rice김영석; 정현Article
2012Metabolic profiling of blood plasma in high-fat diet induced obese mice fed different rice cultivars김영석; 정현Meeting Abstract

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