Browsing "식품생명공학과" byAuthor이진규

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Showing results 38 to 41 of 41

Issue DateTitleAuthor(s)Type
2016Total phenolics contents, total flavonoids contents and antioxidant capacities of commercially available Korean domestic and foreign intermediate food materials이진규Article
2016Trimerization of the HIV Transmembrane Domain in Lipid Bilayers Modulates Broadly Neutralizing Antibody Binding이진규Article
2017Versatile Chemical Derivatizations to Design Glycol Chitosan-Based Drug Carriers이진규Review
2015Vulcanisaeta thermophila sp nov., a hyperthermophilic and acidophilic crenarchaeon isolated from solfataric soil이진규Article

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