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공과대학
건축도시시스템공학과
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Results 1-8 of 8 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
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2007
Differentiation of aroma characteristics of pine-mushrooms (Tricholoma matsutake Sing.) of different grades using gas chromatography-olfactometry and sensory analysis
김광옥; 김영석
Article
2007
'Different-stimulus' scaling errors; effects of scale length
김광옥
Article
2007
Effects of steeping conditions of waxy rice on the physical and sensory characteristics of Gangjung (a traditional Korean oil-puffed snack)
김광옥
Article
2007
Sensory properties and consumer acceptability of coffee drinks contained sucralose and acesulfame-K
김광옥; 이혜성
Article
2007
A comparison of the discriminating power of anova and r-index analyses of hedonic data for various products and experimental protocols
김광옥
Article
2007
The sensory interactions of organic acids and various flavors in ramen soup systems
김광옥; 이혜성; 김유리
Article
2007
Physicochemical properties of cellulose selectively oxidized with the 2,2,6,6-tetramethyl-1-piperidinyl oxoammonium ion
김광옥
Article
2007
Effects of cosolvents on the decaffeination of green tea by supercritical carbon dioxide
김광옥; 김영석
Article
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