| 2013 | Land of the Dawn Food security in the Republic of Korea (South Korea) | 오상석 | Article |
| 2003 | Maltosyl-erythritol, a major transglycosylation product of erythritol by Bacillus stearothermophilus maltogenic amylase | 오상석 | Article |
| 2007 | Microbial contamination by Bacillus cereus, clostridium perfringens, and enterobacter sakazakii in sunsik | 오상석 | Article |
| 2011 | Molecular characterization of two strains of porcine group C rotavirus | 오상석 | Note |
| 2008 | Molecular epidemiology of norovirus infections in children with acute gastroenteritis in South Korea in November 2005 through November 2006 | 오상석 | Article |
| 2010 | Parallel Analysis of 7 Food-borne Pathogens using capillary electrophoresis-based single-strand conformation polymorphism | 오상석 | Article |
| 2010 | Preface | 오상석 | Editorial |
| 2009 | Prevalence and toxigenic profiles of Bacillus cereus isolated from dried red peppers, rice, and sunsik in Korea | 오상석 | Article |
| 2016 | Reactivity change of IgE to buckwheat protein treated with high-pressure and enzymatic hydrolysis | 오상석 | Article |
| 2015 | Safety of Kimchi | 오상석 | Book Chapter |
| 2016 | Simultaneous Identification of 13 Foodborne Pathogens by Using Capillary Electrophoresis-Single Strand Conformation Polymorphism Coupled with Multiplex Ligation-Dependent Probe Amplification and Its Application in Foods | 오상석 | Article |
| 2009 | Simultaneous identification of seven foodborne pathogens and Escherichia coli (pathogenic and nonpathogenic) using capillary electrophoresis-based single-strand conformation polymorphism coupled with multiplex PCR | 오상석; 오미화 | Article |
| 2008 | Stability analysis of zinc oxide-nanoencapsulated conjugated linoleic acid and gamma-linolenic acid | 오상석; 최진호 | Article |
| 2003 | US Food and Drug Administration requirements for the processing of low-acid canned foods | 오상석 | Review |
