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Showing results 1 to 5 of 5

Issue DateTitleAuthor(s)Type
2019Characterization of a nitrous oxide-reducing bacterial consortium조경숙Article
2013Characterization of Volatile components in Makgeolli, a traditional Korean rice wine, with or without pasteurization, during storage김영석; 이상미Article
2009Chemical composition change in TSP due to dust storm at gosan, Korea: Do the concentrations of anthropogenic species increase due to dust storm?김용표Article
2020Dynamics of nitrogen compounds and functional genes in a nitrification-denitrification coupling process조경숙Article
2010Metabolite profiling of doenjang, fermented soybean paste, during fermentation김영석; 심순미Article
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