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Showing results 6 to 11 of 11

Issue DateTitleAuthor(s)Type
2012Differences in the volatile compositions of ginseng species (Panax sp.)김영석Article
2015Differentiating Chamaecyparis obtusa and Chamaecyparis pisifera leaves using 1H nuclear magnetic resonance spectroscopy김영석Article
2007Effects of cosolvents on the decaffeination of green tea by supercritical carbon dioxide김광옥; 김영석Article
2019Small-molecule inhibitor of HlyU attenuates virulence of Vibrio species김병식Article
2011The compositions of volatiles and aroma-active compounds in dried omija fruits (schisandra chinensis baillon) according to the cultivation areas김영석; 조인희Article
2015β-Thujaplicin modulates estrogen receptor signaling and inhibits proliferation of human breast cancer cells김영석Article
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