2011 | Comparison of 1-deoxynojirimycin and aqueous mulberry leaf extract with emphasis on postprandial hypoglycemic effects: In vivo and in vitro studies | 권오란; 김지연 | Article |
2010 | Comparison of absorption of 1-deoxynojirimycin from mulberry water extract in rats | 김영석; 권오란 | Article |
2020 | Comparison of hemodialysis and peritoneal dialysis patients' dietary behaviors | 류동열; 권오란; 오형중 | Article |
2017 | Comparison of postprandial hypoglycemic effect of Ecklonia cava extract in healthy subjects using three different challenge models | 권오란 | Meeting Abstract |
2015 | Comparison of protective effects of young and ripened persimmon extracts against inflammatory stress induced by deoxycholic acid in small intestinal cells | 권오란 | Article |
2011 | Construction of a Korean Flavonoid Database and Estimation of Dietary Flavonoid Intake in Korean Adults | 권오란; 양윤정 | Meeting Abstract |
2015 | Corn gluten hydrolysate affects the time-course of metabolic changes through appetite control in high-fat diet-induced obese rats | 권오란 | Article |
2014 | Corn gluten hydrolysate and capsaicin have complimentary actions on body weight reduction and lipid-related genes in diet-induced obese rats | 권오란 | Article |
2010 | Corn gluten hydrolysates Improved insulin sensitivity in diet-induced obese(DIO) rats. | 권오란 | Meeting Abstract |
2011 | Corn gluten hydrolyzates differentially regulate gene expression in epididymal fat by diet induced obese rats | 권오란; 김지연 | Meeting Abstract |
2011 | Culinary plants and their potential impact on metabolic overload | 권오란 | Article |
2013 | Daily nutritional dose supplementation with antioxidant nutrients and phytochemicals improves DNA and LDL stability: A double-blind, randomized, and placebo-controlled trial | 권오란; 김주희 | Article |
2018 | Determining sample size for cross-over designs with multiple groups | 권오란 | Conference Paper |
2009 | Development of a database for government-funded health/functional food research | 권오란 | Short Survey |
2023 | Development of a semi-quantitative food frequency questionnaire for dietary intake of elementary school children: data from the Seventh Korea National Health and Nutrition Examination Survey | 하은희; 권오란 | Article |
2012 | Development of nanoparticulate formulation of coenzyme Q10 and comparison of plasma coenzyme Q10 response in a single supplementation with regular coenzyme Q10 using rats | 권오란 | Article |
2021 | Development of Recommended Food Score for Hypertension and Application in Korean Adult Population | 한규영 | Master's Thesis |
2024 | Development of simultaneous quantitative analytical method for three active components of Korean mint (Agastache rugosa (Fisch. & C.A.Mey.) Kuntze) extract in human plasma using ultra-high-performance liquid chromatography–tandem mass spectrometry | 권오란 | Article |
2023 | Diet quality and prodromal Parkinson's disease probability in isolated REM sleep behavior disorder | 권오란; 이찬영 | Article |
2011 | Diet quality scores and oxidative stress in Korean adults | 권오란; 이은경 | Article |
2019 | Diet quality, physical activity, and their association with metabolic syndrome in Korean adults | 권오란; 김혜숙; 김유진 | Article |
2012 | Dietary black rice (Oryza sativa L.) extract improves insulin resistance and hepatic steatosis in high-fat-fed C57BL/6J mice | 장환희 | Master's Thesis |
2018 | Dietary Carotenoids Intake and the Risk of Gastric Cancer: A CaseControl Study in Korea | 권오란; 김혜숙 | Article |
2013 | Dietary Chlorella protects against heterocyclic amine-induced aberrant gene expression in the rat colon by increasing fecal excretion of unmetabolized PhIP | 권오란 | Article |
2012 | Dietary flavan-3-ols intake and metabolic syndrome risk in Korean adults | 권오란 | Article |
2014 | Dietary flavonoids and gastric cancer risk in a Korean population | 권오란 | Article |
2019 | Dietary intake of n-3 and n-6 polyunsaturated fatty acids in korean toddlers 12-24 months of age with comparison to the dietary recommendations | 권오란; 김혜숙; 김유진 | Article |
2019 | Dietary Lutein Plus Zeaxanthin Intake and DICER1 rs3742330 A > G Polymorphism Relative to Colorectal Cancer Risk | 권오란 | Article |
2021 | Dietary phytochemicals as a promising nutritional strategy for sarcopenia: a systematic review and meta-analysis of randomized controlled trials | 권오란 | Article |
2022 | Dietary Reference Intakes for Koreans with special consideration to older adults | 권오란; 김혜숙 | Review |