Showing results 1 to 2 of 2
Issue Date | Title | Author(s) | Type |
---|---|---|---|
2017 | Cellular Antioxidant and Anti-Inflammatory Effects of Coffee Extracts with Different Roasting Levels | 고광석 | Article |
2018 | Effects of coffee extracts with different roasting degrees on antioxidant and anti-inflammatory systems in mice | 고광석 | Article |