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dc.contributor.author박진병*
dc.date.accessioned2018-04-25T08:13:37Z-
dc.date.available2018-04-25T08:13:37Z-
dc.date.issued2018*
dc.identifier.issn1359-5113*
dc.identifier.issn1873-3298*
dc.identifier.otherOAK-21913*
dc.identifier.urihttps://dspace.ewha.ac.kr/handle/2015.oak/242557-
dc.description.abstractThe conversion of ricinoleic acid from renewable sources to long-chain am-dicarboxylic acids or w-hydroxyl carboxylic acids by microbial processes is constrained by toxicity issues. Here, we demonstrate the possible role of Corynebacterium glutamicum as a new microbial strategy for the biotransformation of fatty acids. The established strain Escherichia coli failed to grow at 5 mM n-heptanoic acid, while the specific growth rate of C. glutamicum declined by 28%. We partially constructed a previously designed multistep biocatalytic pathway in C. glutamicum, and confirmed that the C. glutamicum biocatalyst successfully converted ricinoleic acid to undec-9-enoic acid, heptyl ester via 12-keto-oleic acid. We investigated the effects of cultivation and reaction temperatures, and the type and concentration of non-ionic detergent on recombinant C. glutamicum whole-cell bioconversion. At a cultivation temperature of 30 degrees C and a reaction temperature of 35 degrees C, and in the presence of 0.09 g/L Triton X-100, the whole-cell C. glutamicum biocatalyst produced 0.8 mM undec-9-enoic acid, heptyl ester from 1.9 mM 12-ketooleic acid. It also generated 0.7 mM undec-9-enoic acid, heptyl ester from 5.5 mM ricinoleic acid. This is the first report of undec-9-enoic acid, heptyl ester production using a recombinant C. glutamicum-based biocatalyst.*
dc.languageEnglish*
dc.publisherELSEVIER SCI LTD*
dc.subjectBiotransformation*
dc.subjectCorynebacterium glutamicum*
dc.subjectUndec-9-enoic acid*
dc.subjectHeptyl ester*
dc.subjectRenewable fatty acid*
dc.titleMicrobial synthesis of undec-9-enoic acid, heptyl ester from renewable fatty acids using recombinant Corynebacterium glutamicum-based whole-cell biocatalyst*
dc.typeArticle*
dc.relation.volume66*
dc.relation.indexSCIE*
dc.relation.indexSCOPUS*
dc.relation.startpage61*
dc.relation.lastpage69*
dc.relation.journaltitlePROCESS BIOCHEMISTRY*
dc.identifier.doi10.1016/j.procbio.2017.12.009*
dc.identifier.wosidWOS:000427668800006*
dc.identifier.scopusid2-s2.0-85039805553*
dc.author.googleKim, Hyeonsoo*
dc.author.googleYang, Jeongmo*
dc.author.googleCho, Sukhyeong*
dc.author.googleJeong, Kijun*
dc.author.googlePark, Jinbyung*
dc.author.googleLee, Jinwon*
dc.contributor.scopusid박진병(15036390700)*
dc.date.modifydate20240322114808*
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공과대학 > 식품생명공학과 > Journal papers
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