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dc.contributor.author박진병*
dc.date.accessioned2016-08-27T04:08:52Z-
dc.date.available2016-08-27T04:08:52Z-
dc.date.issued2015*
dc.identifier.issn0141-0229*
dc.identifier.issn1879-0909*
dc.identifier.otherOAK-15371*
dc.identifier.urihttps://dspace.ewha.ac.kr/handle/2015.oak/217444-
dc.description.abstractCaveolae are membrane-budding structures that exist in many vertebrate cells. One of the important functions of caveolae is to form membrane curvature and endocytic vesicles. Recently, it was shown that caveolae-like structures were formed in Escherichia coli through the expression of caveolin-1. This interesting structure seems to be versatile for a variety of biotechnological applications. Targeting of heterologous proteins in the caveolae-like structure should be the first question to be addressed for this purpose. Here we show that membrane proteins co-expressed with caveolin-1 are embedded into the heterologous caveolae (h-caveolae), the cavaolae-like structures formed inside the cell. Two transmembrane SNARE (soluble N-ethylmaleimide-sensitive factor attachment protein receptor) proteins, Syntaxin la and vesicle-associated membrane protein 2 (VAMP2), were displayed on the h-caveolae surface. The size of the h-caveolae harboring the transmembrane proteins was similar to 100 nm in diameter. The proteins were functional and faced outward on the h-caveolae. Multi-spanning transmembrane proteins FtsH and FeoB could be included in the h-caveolae, too. Furthermore, the recombinant E. coli cells were shown to endocytose substrate supplemented in the medium. These results provide a basis for exploiting the h-caveolae formed inside E. coli cells for future biotechnological applications. (C) 2015 Elsevier Inc. All rights reserved.*
dc.languageEnglish*
dc.publisherELSEVIER SCIENCE INC*
dc.subjectCaveolin-1*
dc.subjectHeterologous caveolae*
dc.subjectTransmembrane protein*
dc.titleDisplay of membrane proteins on the heterologous caveolae carved by caveolin-1 in the Escherichia coli cytoplasm*
dc.typeArticle*
dc.relation.volume79-80*
dc.relation.indexSCI*
dc.relation.indexSCIE*
dc.relation.indexSCOPUS*
dc.relation.startpage55*
dc.relation.lastpage62*
dc.relation.journaltitleENZYME AND MICROBIAL TECHNOLOGY*
dc.identifier.doi10.1016/j.enzmictec.2015.06.018*
dc.identifier.wosidWOS:000361935100008*
dc.identifier.scopusid2-s2.0-84938085298*
dc.author.googleShin, Jonghyeok*
dc.author.googleJung, Young-Hun*
dc.author.googleCho, Da-Hyeong*
dc.author.googlePark, Myungseo*
dc.author.googleLee, Kyung Eun*
dc.author.googleYang, Yoosoo*
dc.author.googleJeong, Cherlhyun*
dc.author.googleSung, Bong Hyun*
dc.author.googleSohn, Jung-Hoon*
dc.author.googlePark, Jin-Byung*
dc.author.googleKweon, Dae-Hyuk*
dc.contributor.scopusid박진병(15036390700)*
dc.date.modifydate20240322114808*
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공과대학 > 식품생명공학과 > Journal papers
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