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신산업융합대학
식품영양학과
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Results 11-20 of 42 (Search time: 0.0 seconds).
Item hits:
Issue Date
Title
Author(s)
Type
2010
Food insecurity in female Vietnamese marriage immigrants in South Korea
김화영; 장남수
Meeting Abstract
2010
Obesity and depressive symptoms in elderly Koreans: Evidence for the "Jolly Fat" hypothesis from the Ansan Geriatric (AGE) Study
황지윤
Article
2010
Hypoadiponectinemia is strongly associated with metabolic syndrome in Korean type 2 diabetes patients
김화영; 황지윤
Article
2010
Erratum: Vegetables, but not pickled vegetables, Are negatively associated with the risk of breast cancer (Nutrition and Cancer 62:4 (443-453)
장남수; 황지윤
Erratum
2010
Nutritional Status, Knowledge about Diet Therapy according to Age, Education Level in Patients with Type 2 Diabetes in Korea
김양하
Meeting Abstract
2010
Study on the blood profiles in patients with pulmonary tuberculosis during hospitalization period
김양하
Meeting Abstract
2010
Anti-stress effects of ginseng via down-regulation of tyrosine hydroxylase (TH) and dopamine beta-hydroxylase (DBH) gene expression in immobilization-stressed rats and PC12 cells
김양하
Article
2010
Korean consumers' perceptions of health/functional food claims according to the strength of scientific evidence
권오란
Article
2010
Hypocholesterolemic effects of curcumin via up-regulation of cholesterol 7a-hydroxylase in rats fed a high fat diet
김양하
Article
2010
The First Legislation for Foods with Health Claims in Korea
권오란
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dietary intake
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branched chain amino acids
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cholesterol
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Consumer confidence
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Corn gluten hydrolyzates
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