Theses_Ph.D23 Collection home page

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Issue DateTitleAuthor(s)Type
2023Biotransformation of C1 and C2 Chemicals into Industrially Relevant Multi-Carbon Products using Carboligases as Key Enzymes조혜진Doctoral Thesis
2021Dynamics of microbial and metabolic composition during kimchi fermentation and characterization of haloarchaea derived from solar salt송혜선Doctoral Thesis
2017Exploring Microbial Stress Metabolism and Enzyme Stability for the Productive Whole Cell Biocatalysis우지민Doctoral Thesis
2020Comprehensive investigation on the bioformations of metabolites in fermentative microorganisms using metabolomics approach박민경Doctoral Thesis
2021Oxygenase-Based Whole-Cell Biotransformation of Fatty Acids into Industrially Relevant Oleochemicals차희정Doctoral Thesis
2021Multi-level biocatalyst engineering for efficient production of oleochemicals from renewable oils and fatty acids서은지Doctoral Thesis
2016Buckwheat Allergen Control이채윤Doctoral Thesis
2020Development of strategic assessment methods on food quality through integrated understanding of consumers’ perception mechanism이윤미Doctoral Thesis
2017Development of two‒step rating‒based ‘double‒faced applicability’ test methodology for measuring consumers’ product usage experience김인아Doctoral Thesis
2017Development of pilot-scale intense pulsed light (IPL) device and modeling for microbial inactivation of dried seed foods황희정Doctoral Thesis
2016Engineering of Whole Cell Biocatalysts for the Production of ω-Hydroxycarboxylic Acids from Renewable Fatty Acids전은영Doctoral Thesis
2016Effects of Contextual Factors on Consumer Sensory Test전선영Doctoral Thesis
2016단맛 기호 성향에 따른 식품에 대한 기호 및 감정김지윤Doctoral Thesis
2016Microbial Synthesis of ω-Hydroxycarboxylic, ω-Aminocarboxylic, and α,ω-Dicarboxylic Acids from Renewable Fatty Acids송지원Doctoral Thesis
2015Development of more ecological and powerful sensory discrimination and acceptance test methodology using affective reference framing김민아Doctoral Thesis
2012다양한 차 제품의 기호도에 영향을 미치는 감각적 및 문화적 요인김영경Doctoral Thesis
2010Mass Spectrometry-Based Metabolomic Analysis of Guava (Psidium guajava L.) and Its Antidiabetic Active Components이사라Doctoral Thesis
2014Effect of the soybean 2S protein proteolysis on its allergenicity성동은Doctoral Thesis
2014Adequacy of Subcritical Water Extraction for Recovering Flavonoids from Plants and Scale-up for Practical Application고민정Doctoral Thesis
2015Metabolic network modeling and in silico analysis of bacterial physiology for biorefinery이나래Doctoral Thesis