NL repository
menu
검색
Library
Browse
Communities & Collections
By Date
Authors
Titles
Subject
My Repository
My Account
Receive email updates
Edit Profile
DSpace at EWHA
Search
All of DSpace
공과대학
식품생명공학과
Journal papers
Start a new search
Current filters:
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Add filters:
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort items by
Relevance
Title
Issue Date
In order
Ascending
Descending
Authors/record
All
1
5
10
15
20
25
30
35
40
45
50
Results 1-3 of 3 (Search time: 0.0 seconds).
Item hits:
Issue Date
Title
Author(s)
Type
2021
Effects of the absorbent types on changes in benzo[a]pyrene and volatile compounds in sesame oil
김영석
Article
2022
The Effects of Antioxidants on the Changes in Volatile Compounds in Heated Welsh Onions (Allium fistulosum L.) during Storage
김영석
Article
2023
Study on volatile compounds formed from the thermal interaction of hydrolyzed vegetable proteins with reducing sugars
김영석
Article
previous
1
next
Discover
-Subject
1
Absorbents
1
Activated carbon
1
Antioxidant
1
Benzo[a]pyrene
1
Heat treatment
1
Hydrolyzed vegetable proteins
1
Maillard reaction
1
Reducing sugars
1
Sesame oil
1
Storage
next >
-Date issued
1
2023
1
2022
1
2021
BROWSE
Communities & Collections
By Date
Authors
Titles
Subject