Browsing "식품생명공학과" bySubjectpulsed electric field

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Issue DateTitleAuthor(s)Type
2021Improving the Extraction of Catechins of Green Tea (Camellia sinensis) by Subcritical Water Extraction (SWE) Combined with Pulsed Electric Field (PEF) or Intense Pulsed Light (IPL) Pretreatment정명수Article

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