Browsing "식품생명공학과" bySubjectfoodborne pathogens

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Showing results 1 to 2 of 2

Issue DateTitleAuthor(s)Type
2022Distribution and Characterization of Antimicrobial Resistant Pathogens in a Pig Farm, Slaughterhouse, Meat Processing Plant, and in Retail Stores김선애; 반가희Article
2016Simultaneous Identification of 13 Foodborne Pathogens by Using Capillary Electrophoresis-Single Strand Conformation Polymorphism Coupled with Multiplex Ligation-Dependent Probe Amplification and Its Application in Foods오상석Article

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