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Browsing "식품생명공학과" bySubject
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Showing items 1501 to 1530 of 1619
1
trans-fatty acids
1
transcription factor
1
transcriptional regulation
1
transcriptomics
1
Transmembrane protein
2
Transmittance
1
transport time
1
Trehalose
1
Triadic preference test
3
Triangle
2
Triangle method
1
Triangle test
1
Triglyceride
1
triglyceride
1
triple-negative breast cancer
1
Trolox (PubChem CID: 40634)
1
Tteokbokki tteok
1
tumor cell line
1
Tumor microenvironment
2
tumor microenvironment
1
Turbid rice wine
2
Turmeric
1
two-dimensional gel electrophoresis
1
Two-step rating
1
Ubiquitination
1
Ultraviolet irradiation
1
Ultraviolet–visible spectroscopy
1
Umami
1
Undec-9-enoic acid
1
Unpasteurized carrot juice
1
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