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Browsing "식품생명공학과" bySubject
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Showing items 751 to 780 of 1619
2
host-pathogen interaction
1
hot sauce
1
human colorectal cancer
1
human ovarian fibroblast
1
human skin model
1
Human urine biomonitoring
1
Hyaluronic acid
1
Hybrid
1
hydratase
1
hydration
1
Hydrogel paint
2
hydrolysis
1
Hydrolyzed vegetable proteins
1
Hydrophilic
1
Hydrophobic
1
hydroxy fatty acids
1
hydroxyapatite nanoparticles
1
Hydroxycinnamic acids
1
Idiographic sensory test
1
IgE
1
IgE binding
1
iLOV protein
1
Immobilization
1
immune cells
1
immunologic engram
1
Implicit learning
1
in vitro
1
In-house sensory analysis
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Inclusion
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indicator organism
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