| 2021 | Impact of factors affecting the efficacy of intense pulsed light for reducing Bacillus subtilis spores | 정명수 | Article |
| 2020 | Improving Extraction of Quercetin from Onion Skin by Combined Treatments of Pulsed Electric Fields (PEF) and Subcritical Water Extraction (SWE) | 김한솔 | Master's Thesis |
| 2019 | Improving microbial inactivation effect for seed and powdered food using scale-up intense pulsed light (IPL) device | 이소윤 | Master's Thesis |
| 2021 | Improving the Extraction of Catechins of Green Tea (Camellia sinensis) by Subcritical Water Extraction (SWE) Combined with Pulsed Electric Field (PEF) or Intense Pulsed Light (IPL) Pretreatment | 정명수 | Article |
| 2020 | Improving the quality of vegetable foodstuffs by microwave inactivation | 정명수 | Article |
| 2020 | Improving the Subcritical Water Extraction (SWE) of Tea Catechins from Green Tea (Camellia sinensis) by Pulsed Electric Field (PEF) and Intense Pulsed Light (IPL) | 김유경 | Master's Thesis |
| 2018 | Improving the Subcritical Water Extraction of Flavonoids Hesperidin and Narirutin from Citrus unshiu Peel by Pulsed Electric Fields | 김희주 | Master's Thesis |
| 2020 | Inactivation effect of Bacillus subtilis spores by controlling treatment factors of intense pulsed light (IPL) | 김규아 | Master's Thesis |
| 2009 | Inactivation mechanism of Bacillus subtilis spores by ethanol extract of Torilis japonica fruit | 정명수; 최찬익 | Article |
| 2019 | Inactivation of Bacillus subtilis spores at various germination and outgrowth stages using intense pulsed light | 정명수 | Article |
| 2017 | Inactivation of Bacillus subtilis spores using intense pulsed light (IPL) according to incubation times | 조혜림 | Master's Thesis |
| 2016 | Inactivation of bacteria and murine norovirus in untreated groundwater using a pilot-scale continuous-flow intense pulsed light (IPL) system | 정명수 | Article |
| 2009 | Inactivation of Enterobacter sakazakii inoculated on formulated infant foods by intense pulsed light treatment | 정명수; 최찬익 | Article |
| 2008 | Inactivation of Enterobacter sakazakii, Bacillus cereus, and Salmonella typhimurium in powdered weaning food by electron-beam irradiation | 정명수 | Article |
| 2008 | Inactivation of escherichia coli O157:H7, salmonella typhimurium, and listeria monocytogenes on stored iceberg lettuce by aqueous chlorine dioxide treatment | 정명수 | Article |
| 2010 | Inactivation of food-borne microorganisms on the surface of sea foods using intense pulsed light | 정은애 | Master's Thesis |
| 2015 | Inactivation of microorganisms in groundwater using intense pulsed light (IPL) system | 이나혜 | Master's Thesis |
| 2017 | Inactivation of microorganisms on seeds by intense pulsed light (IPL) without loss of seed viability | 김수민 | Master's Thesis |
| 2013 | Intense pulsed light (IPL) and UV-C treatments for inactivating Listeria monocytogenes on solid medium and seafoods | 정명수 | Article |
| 2009 | Isolation and Cultural Properties of Acetic Acid Bacteria for Production of Onion Vinegar | 정명수 | Article |
| 2021 | Low temperature vacuum drying (LTVD) of Alaska Pollack (Theragra chalcogramma) | 최혜재 | Master's Thesis |
| 2019 | Low-temperature aging and drying treatments of restorative rice to improve its microbial safety and texture | 정명수 | Article |
| 2017 | Manufacture of low-benzo(a)pyrene sesame seed (Sesamum indicum L.) oil using a self-designed apparatus | 정명수 | Article |
| 2021 | Microbial decontamination of particulate food using a pilot-scale atmospheric plasma jet treatment system | 정명수 | Article |
| 2021 | Microbial Decontamination of Rice Germ Using a Large-Scale Plasma Jet-Pulsed Light-Ultraviolet-C Integrated Treatment System | 정명수 | Article |
| 2017 | Microbial inactivation and effects of interrelated factors of intense pulsed light (IPL) treatment for Pseudomonas aeruginosa | 정명수 | Article |
| 2021 | Microbial inactivation in fresh and minimally processed foods by intense pulsed light (IPL) treatment | 정명수 | Article |
| 2023 | Microbial inactivation of sesame seeds (Sesamum indicum L.) using a pilot-scale intense pulsed light (IPL) device | 예민지 | Master's Thesis |
| 2020 | Microbial reduction effect of steam heating, UV irradiation, and gamma irradiation on red pepper powder | 정명수 | Article |
| 2010 | Nonthermal sterilization of Listeria monocytogenes in infant foods by intense pulsed-light treatment | 정명수 | Article |
