DSpace at EWHA: Comparison of volatile release in hydrocolloid model systems containing original and regio selectively carboxylated β-glucans

View : 745 Download: 0

Full metadata record

DC Field	Value	Language
dc.contributor.author	김영석	*
dc.contributor.author	이상미	*
dc.date.accessioned	2016-08-28T11:08:02Z	-
dc.date.available	2016-08-28T11:08:02Z	-
dc.date.issued	2014	*
dc.identifier.issn	0268-005X	*
dc.identifier.other	OAK-11314	*
dc.identifier.uri	https://dspace.ewha.ac.kr/handle/2015.oak/227738	-
dc.description.abstract	β-Glucan; Hydrocolloid; Hydrophobicity; Interaction; Regio selectively carboxylation; Release	*
dc.language	English	*
dc.title	Comparison of volatile release in hydrocolloid model systems containing original and regio selectively carboxylated β-glucans	*
dc.type	Article	*
dc.relation.volume	39	*
dc.relation.index	SCI	*
dc.relation.index	SCIE	*
dc.relation.index	SCOPUS	*
dc.relation.startpage	215	*
dc.relation.lastpage	222	*
dc.relation.journaltitle	Food Hydrocolloids	*
dc.identifier.doi	10.1016/j.foodhyd.2014.01.010	*
dc.identifier.wosid	WOS:000334848400026	*
dc.identifier.scopusid	2-s2.0-84893860429	*
dc.author.google	Shin G.-O.	*
dc.author.google	Lee S.M.	*
dc.author.google	Chang P.-S.	*
dc.author.google	Lee H.G.	*
dc.author.google	Kim Y.-S.	*
dc.contributor.scopusid	김영석(56155360400;57193073735)	*
dc.contributor.scopusid	이상미(37031391600)	*
dc.date.modifydate	20240322114732	*