View : 730 Download: 0

Full metadata record

DC Field Value Language
dc.contributor.author김미경*
dc.date.accessioned2016-08-28T12:08:41Z-
dc.date.available2016-08-28T12:08:41Z-
dc.date.issued2009*
dc.identifier.issn1226-7708*
dc.identifier.otherOAK-6192*
dc.identifier.urihttps://dspace.ewha.ac.kr/handle/2015.oak/220458-
dc.description.abstractThe objective of this study was to investigate the effects of sesaminol glucosides (SG) on age-related cognitive deficits in senescence-accelerated mice P8 (SAMP8). Male SAMP8 (9 month-old) were randomly divided into 3 groups and received diets containing 0, 0.25, or 0.5% SG for 12 weeks. Step-through latency of the SAMP8 control group was higher than that of the senescence-accelerated resistant mice (SAMR) group, whereas it was lowered in the SG-supplemented group on the passive-avoidance test. In the Morris water maze, the escape latency of the SAMP8 control group was increased and recovered in the 0.5% SG-supplemented group. The SG supplementation significantly decreased thiobarbituric acid reactive substance (TBARS) levels in brains of the SAMP8. On the other hand, catalase, superoxide dismutase, and glutathione peroxidase activities in brains of the SG supplemented group decreased compared with the SAMP8 control group. These results suggest that SG could attenuate cognitive deficits caused by aging through its antioxidant capacity. © The Korean Society of Food Science and Technology.*
dc.languageEnglish*
dc.titleSesaminol glucosides improve cognitive deficits and oxidative stress in SAMP8 mice*
dc.typeArticle*
dc.relation.issue6*
dc.relation.volume18*
dc.relation.indexSCIE*
dc.relation.indexSCOPUS*
dc.relation.indexKCI*
dc.relation.startpage1311*
dc.relation.lastpage1315*
dc.relation.journaltitleFood Science and Biotechnology*
dc.identifier.wosidWOS:000273438500001*
dc.identifier.scopusid2-s2.0-79954602841*
dc.author.googleUm M.Y.*
dc.author.googleChoi W.H.*
dc.author.googleAhn J.Y.*
dc.author.googleKim S.*
dc.author.googleKim M.K.*
dc.author.googleHa T.Y.*
dc.contributor.scopusid김미경(56372953900;58636726700)*
dc.date.modifydate20240415130440*
Appears in Collections:
신산업융합대학 > 식품영양학과 > Journal papers
Files in This Item:
There are no files associated with this item.
Export
RIS (EndNote)
XLS (Excel)
XML


qrcode

BROWSE