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신산업융합대학
식품영양학과
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Results 1-6 of 6 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
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2023
Green Tea and Java Pepper Mixture Prevents Obesity by Increasing Energy Expenditure and Modulating Hepatic AMPK/MicroRNA-34a/370 Pathway in High-Fat Diet-Fed Rats
김양하
Article
2022
High Hydrostatic Pressure Extract of Mulberry Leaf Attenuated Obesity-Induced Inflammation in Rats
김양하; 장유진
Article
2021
Associations of Diet Quality and Sleep Quality with Obesity
권오란
Article
2021
Chrysanthemum morifolium Flower Extract Ameliorates Obesity-Induced Inflammation and Increases the Muscle Mitochondria Content and AMPK/SIRT1 Activities in Obese Rats
김양하
Article
2022
Psychosocial stress accompanied by an unhealthy eating behavior is associated with abdominal obesity in Korean adults: A community-based prospective cohort study
김양하
Article
2023
Differences in dietary patterns related to metabolic health by gut microbial enterotypes of Korean adults
권오란; 김혜숙
Article
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권오란
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김양하
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-Subject
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AMPK
2
inflammation
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adipose tissue macrophage recruit...
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Chrysanthemum morifolium
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diet quality
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dietary quality
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dietary variety score
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dyslipidemia
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energy expenditure
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2023
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2021
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