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Issue DateTitleAuthor(s)Type
2019Validation of initial nutrition screening tool for hospitalized patients권오란; 김혜숙Article
2019Long-term feeding of soy protein attenuates choline deficient-induced adverse effects in wild type mice and prohibitin 1 deficient mice response more sensitively고광석Article
2019Synergistic Effects of Sanghuang-Danshen Bioactives on Arterial Stiffness in a Randomized Clinical Trial of Healthy Smokers: An Integrative Approach to in silico Network Analysis권오란; 송태진; 임예니Article
2019Stress is associated with nutritional intake and metabolic syndrome in urban middle-aged women김양하; 신윤진Article
2019Association between Psychosocial Stress and Cardiovascular Disease in Relation to Low Consumption of Fruit and Vegetables in Middle-Aged Men김양하; 신윤진Article
2019Pubertal timing and breast density in young women: a prospective cohort study정승연Article
2019Understanding the drivers of liking for fresh pears: a cross-cultural investigation of Chinese and Korean panels and consumers조미숙; 정서진Article
2019Consumer perception and attitudes towards sugar reduced beverages according to the food-related lifestyle: Focusing on the physical and environmental factors of sugar reduced beverage조미숙; 오지은Article
2019Development of yuja (Citrus junos) beverage based on antioxidant properties and sensory attributes using response surface methodology조미숙; 오지은Article
2018Uncertainty avoidance as a moderator for influences on foreign resident dining out behaviors서선희Article

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