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신산업융합대학
식품영양학과
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Results 101-110 of 155 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
Type
2011
Reduction of body weight by capsaicin is associated with inhibition of glycerol-3-phosphate dehydrogenase activity and stimulation of uncoupling protein 2 mRNA expression in diet-induced obese rats
김양하
Article
2009
Relationship between nutrient intake and bone mineral density in 20∼30 year-old korean women
김양하
Article
2022
Green Tea Extract Containing Piper retrofractum Fruit Ameliorates DSS-Induced Colitis via Modulating MicroRNA-21 Expression and NF-kappa B Activity
김양하
Article
2017
Vitamin D Insufficiency Exacerbates Adipose Tissue Macrophage Infiltration and Decreases AMPK/SIRT1 Activity in Obese Rats
김양하; 장유진
Article
2019
Formulation and Characterization of Quercetin-loaded Oil in Water Nanoemulsion and Evaluation of Hypocholesterolemic Activity in Rats
김양하
Article
2015
Inhibitory effects of natural additives on pathogenic microorganisms growth during storage of commercial chicken
김양하
Article
2020
Mulberry Fruit Extract Ameliorates Adipogenesis via Increasing AMPK Activity and Downregulating MicroRNA-21/143 in 3T3-L1 Adipocytes
김양하
Article
2014
Reduction of body weight by rutin is associated with an increase of brown adipose tissue mitochondrial biogenesis in high-fat diet induced obese rat
김양하
Meeting Abstract
2022
Portulaca oleracea L. Extract Regulates Hepatic Cholesterol Metabolism via the AMPK/MicroRNA-33/34a Pathway in Rats Fed a High-Cholesterol Diet
김양하
Article
2016
Vitamin D decreases adipocyte lipid storage and increases NAD-SIRT1 pathway in 3T3-L1 adipocytes
김양하; 장유진
Article
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김유리
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obesity
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AMPK
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inflammation
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adipogenesis
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Esterification
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microRNA
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cardiovascular disease
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2010 - 2019
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