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Browsing "식품영양학과" bySubject
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Showing items 1261 to 1290 of 1496
1
retinol
1
Rhizomucor miehei
1
Rhus verniciflua stokes extract
1
Rice-convenience food
1
risk assessment
1
RNA-seq
1
Roasting conditions
2
Roasting degree
1
ROS scavenging
1
Rosmarinic acid
1
Rs1469513
1
Rs6969989
1
rural
1
rutin
1
Safe storage
1
Salad dressing
1
Saltiness
1
sample number
1
Sample size calculation
1
Sanghuang mushroom
3
Sarcopenia
1
sarcopenia
1
Sarcosine
1
Sasa quelpaertensis
1
Sasa quelpaertensis leaf extract
1
Sasa quelpaertensis Nakai leaf extract
1
Satisfaction
1
Satisfaction with food-related life
1
Sauce
2
Scale development
1
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