Browsing "식품영양학과" by Issue Date

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Showing results 61 to 80 of 658

Issue DateTitleAuthor(s)Type
2018A randomized, double-blind, placebo-controlled trial investigating cholesterol-lowering effects and safety of yellow yeast rice in adults with mild to moderate hypercholesterolemia: A study protocol권오란Article
2018Dietary Carotenoids Intake and the Risk of Gastric Cancer: A CaseControl Study in Korea권오란; 김혜숙Article
2018Association of Sensory Liking for Fat with Dietary Intake and Metabolic Syndrome in Korean Adults김양하; 권오란Article
2018Uncertainty avoidance as a moderator for influences on foreign resident dining out behaviors서선희Article
2018Association between lutein intake and lutein concentrations in human milk samples from lactating mothers in South Korea장남수; 김혜숙Article
2018Effects of coffee extracts with different roasting degrees on antioxidant and anti-inflammatory systems in mice고광석Article
2018A comparative study of the antithrombotic effect through activated endothelium of garlic powder and tomato extracts using a rodent model of collagen and epinephrine induced thrombosis권오란; 김유진; 임예니Article
2018Metabolites profiling and hypolipidemic/hypocholesterolemic effects of persimmon (Diosyros kaki Thumb.) by different processing procedures: In vitro and in vivo studies권오란; 임예니Article
2018Lipid Peroxidation and Antioxidant Activities of the Aqueous Rhizome Extract of Rheum officinale Baillon장유진Article
2018Comparison of creatinine index and geriatric nutritional risk index for nutritional evaluation of patients with hemodialysis조미숙; 오지은Article
2018Echinacea purpurea Protects Against Restraint Stress-Induced Immunosuppression in BALB/c Mice김양하; 권오란Article
2018Phyllodulcin, a natural functional sweetener, improves diabetic metabolic changes by regulating hepatic lipogenesis, inflammation, oxidative stress, fibrosis, and gluconeogenesis in db/db mice김유리Article
2018Effects of Isorhamnetin on Adipocyte Mitochondrial Biogenesis and AMPK Activation김양하Article
2018Changes in the physicochemical and microbiological properties of dried anchovy Engraulis japonicus during storage조미숙; 오지은Article
2018Effect of food-related lifestyle on beverage selection attributes of adolescents오지은Article
2018A comparison of nutritional status by intensive nutritional support in enteral nutrition patients권오란Article
2018Diet-induced obesity leads to metabolic dysregulation in offspring via endoplasmic reticulum stress in a sex-specific manner박윤정Article
2018Transcriptome and protein interaction profiling in cancer cells with mutations in histone H3.3박윤정Article; Data Paper
2018Maternal fruit and vegetable or vitamin C consumption during pregnancy is associated with fetal growth and infant growth up to 6months: results from the Korean Mothers and Children's Environmental Health (MOCEH) cohort study장남수; 김혜숙Article
2018Combination of Diet Quality Score, Plasma Carotenoids, and Lipid Peroxidation to Monitor Oxidative Stress권오란; 김유진; 임예니Article

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