Browsing "식품영양학과" byAuthorSeo

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Showing results 1 to 4 of 4

Issue DateTitleAuthor(s)Type
2023Bioelectronic Tongue for Identifying and Masking Bitterness Based on Bitter Taste Receptor Agonism and Antagonism박태현Article
2023Consumer Acceptance of Texture-Modified Mackerel Stew Products in Older Adults조미숙; 정서진; 오지은Article
2023Design of an effective small expression tag to enhance GPCR production in E. coli-based cell-free and whole cell expression systems박태현Article
2023Determinants of satisfaction with imported Asian pears in the US: moderating role of Korea's country image서선희Article

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