Browsing "식품영양학과" byAuthorChang E.

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Showing results 1 to 4 of 4

Issue DateTitleAuthor(s)Type
2014Enrichment of DHA from tuna oil in a packed bed reactor via lipase-catalyzed esterification김양하; 장유진Article
2022High Hydrostatic Pressure Extract of Mulberry Leaf Attenuated Obesity-Induced Inflammation in Rats김양하; 장유진Article
2021High hydrostatic pressure extract of mulberry leaves ameliorates hypercholesterolemia via modulating hepatic microrna-33 expression and ampk activity in high cholesterol diet fed rats김양하Article
2018Lipid Peroxidation and Antioxidant Activities of the Aqueous Rhizome Extract of Rheum officinale Baillon장유진Article

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