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Showing results 1 to 8 of 8

Issue Date	Title	Author(s)	Type
2014	Anti-obesity and anti-inflammatory effects of high hydrostatic pressure extracts of ginseng in high-fat diet induced obese rats	김양하	Article
2009	Changes in isoflavone profiles during cheongyukjang preparation, a traditional Banga food	이종미; 김영석	Article
2009	Changes of isoflavones and fatty acids in Eoyukjang, a traditional Korean fermented soysauce prepared under the ground in a pot or an incubator	이종미; 김영석	Article
2020	Curcumin and hesperetin attenuate d-galactose-induced brain senescence in vitro and in vivo	김유리	Article
2020	Development and optimization of a pear pound cake with resistant starch and digestion resistant maltodextrin	조미숙	Article
2014	Novel strategy for lipase-catalyzed synthesis of biodiesel using blended alcohol as an acyl acceptor	김양하	Article
2019	β-Carotene 15,15′-oxygenase inhibits cancer cell stemness and metastasis by regulating differentiation-related miRNAs in human neuroblastoma	김유리	Article
2022	β-carotene regulates cancer stemness in colon cancer in vivo and in vitro	김유리	Article

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