DSpace at EWHA

Search

Start a new search
Current filters:
Add filters:

Results 21-30 of 206 (Search time: 0.0 seconds).

Item hits:

Issue DateTitleAuthor(s)Type
2020Determination of furan levels in Korean agricultural products and effect of caffeic acid on the formation of furan in Maillard model systems편유경Master's Thesis
2020Comparison of volatile compounds formed from the thermal interaction of alliin or deoxyalliin with reducing sugars나수연Master's Thesis
2019Changes in physicochemical properties of cacao beans (Theobroma cacao L.) during roasting, conching, tempering process이선호Master's Thesis
2019Subcritical Water Extraction (SWE) of Gallic acid, Ellagic acid and Eugenol from Clove (Syzygium aromaticum)김나연Master's Thesis
2019Investigation of test performance of choice task and eye-tracking in combination with sensory acceptance test to better predict the consumer perception and behavior김주원Master's Thesis
2019Improving microbial inactivation effect for seed and powdered food using scale-up intense pulsed light (IPL) device이소윤Master's Thesis
2019Optimization of Processing Conditions to Enhance Functional Properties of Sword Beans (Canavalia gladiata)정주영Master's Thesis
2019Determination of key volatile compounds related to sensory attributes and consumer liking of Doenjang김선아Master's Thesis
2019Formation of styrene and volatile/non-volatile metabolites by Penicillium expansum according to pH and cultivation time김혜원Master's Thesis
2019Enzyme Cascade Reactions for the Biosynthesis of Long Chain Aliphatic Amines from Renewable Fatty Acids이다솜Master's Thesis
previous123456...nextnext

Discover

  • Web of Science
  • Scopus
  • KCI
  • Impact Factor
  • SJR
  • DOAJ
  • SciVal(연구역량분석)
  • DB 이용팁
sherpa
search

BROWSE