Results 11-13 of 13 (Search time: 0.0 seconds).
Issue Date | Title | Author(s) | Type |
---|---|---|---|
2007 | Formation of volatile components from the thermal interactions of theanine with reducing sugars | 김세영 | Master's Thesis |
2007 | Characterization of volatile and non-volatile metabolites in pine-mushrooms (Tricholoma matsutake Sing.) | 조인희 | Doctoral Thesis |
2007 | Effects of enzymatic modification of pectins on texture, flavor release and sensory perception of pectin gels containing various volatile compounds | 김양 | Doctoral Thesis |