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공과대학
식품생명공학과
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Results 101-110 of 316 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
Type
2014
Halobellus rufus sp nov., an extremely halophilic archaeon isolated from non-purified solar salt
이진규
Article
2014
Short communication: Fate of major foodborne pathogens and Bacillus cereus spores in sterilized and non-sterilized Korean turbid rice wine (Makgeolli)
김선애
Article
2014
Survival of Foodborne Pathogenic Bacteria (Bacillus cereus, Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, Staphylococcus aureus, and Listeria monocytogenes) and Bacillus cereus Spores in Fermented Alcoholic Beverages (Beer and Refined Rice Wine)
김선애
Article
2017
Co-expression of two heterologous lactate dehydrogenases genes in Kluyveromyces marxianus for L-lactic acid production
박진병
Article
2016
Genome sequence of a commensal bacterium, Enterococcus faecalis CBA7120, isolated from a Korean fecal sample
이진규
Article
2016
Simultaneous Enzyme/Whole-Cell Biotransformation of Plant Oils into C9 Carboxylic Acids
박진병
Article
2017
Construction of a pilot-scale continuous-flow intense pulsed light system and its efficacy in sterilizing sesame seeds
정명수
Article
2016
Activation of the Glutamic Acid-Dependent Acid Resistance System in Escherichia coli BL21(DE3) Leads to Increase of the Fatty Acid Biotransformation Activity
박진병
Article
2012
Metabolic profiling of blood plasma in high-fat diet induced obese mice fed different rice cultivars
김영석; 정현
Meeting Abstract
2012
Investigation on bitter taste-active compounds in Omija (Schisandra chinensis Baillon) tea
김영석
Meeting Abstract
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고민정
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권영주
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권오란
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권용억
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김광옥
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김병식
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김승철
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김영경
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Corynebacterium glutamicum
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Escherichia coli
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Constant-reference duo-trio
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GC-MS
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Genome sequence
3
2-AFCR
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consumer acceptability
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Consumer discrimination test
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Intense pulsed light (IPL)
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