Browsing "식품생명공학과" bySubjectDetection

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Showing results 1 to 2 of 2

Issue DateTitleAuthor(s)Type
2015Conventional analytical and new raman spectroscopy-based methods for detecting benzo[a]pyrene in food: Review and perspective이진규Review
2017Development of a rapid method to quantify Salmonella Typhimurium using a combination of MPN with qPCR and a shortened time incubation김선애Article

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