Browsing "식품생명공학과" bySubjectIntense pulsed light

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Showing results 1 to 4 of 4

Issue DateTitleAuthor(s)Type
2023Comparison of microbial reduction effect of intense pulsed light according to growth stage and population density of Escherichia coli ATCC 25922 using a double Weibull model정명수; 황희정Article
2024Effect of environmental water activity on microbial inactivation by intense pulsed light (IPL)정명수; 황희정Article
2019Extraction of the flavonol quercetin from onion waste by combined treatment with intense pulsed light and subcritical water extraction정명수Article
2021Microbial inactivation in fresh and minimally processed foods by intense pulsed light (IPL) treatment정명수Article

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