Browsing "식품생명공학과" byAuthorJang H.-Y.

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Showing results 1 to 3 of 3

Issue DateTitleAuthor(s)Type
2019Characterization and application of chemical-resistant polyurethane-based enzyme and whole cell compartments박진병Article
2013Multistep enzymatic synthesis of long-chain α,ω-Dicarboxylic and ω-hydroxycarboxylic acids from renewable fatty acids and plant oils박진병Article
2014Production of ω-hydroxyundec-9-enoic acid and n-heptanoic acid from ricinoleic acid by recombinant Escherichia coli-based biocatalyst박진병Article

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