Browsing "식품생명공학과" byAuthorLee J.H.

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Showing results 1 to 5 of 5

Issue DateTitleAuthor(s)Type
2020A dietary anthocyanin cyanidin-3-O-glucoside binds to PPARs to regulate glucose metabolism and insulin sensitivity in mice김영석Article
2010Effect of 1-monocaprin addition on the emulsion stability and the storage stability of mayonnaise임승룡Article
2010Germination and subsequent inactivation of bacillus subtilis spores by pulsed electric field treatment정명수Article
2013Hypolipidemic effect of Goami-3 rice (Oryza sativa L. cv. Goami-3) on C57BL/6J mice is mediated by the regulation of peroxisome proliferator-activated receptor-α and -γ김영석Article
2013Metabolic profiling and biological mechanisms of body fat reduction in mice fed the ethanolic extract of black-colored rice김영석; 정현Article

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