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Browsing "식품생명공학과" bySubject
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Showing items 1441 to 1470 of 1648
1
Sporicidal agents
2
Sprout
2
Squid
1
Standard ranking
1
Standardized formula
2
starch
1
static headspace analysis
1
Static headspace gas chromatography
1
Stationary and rotary retorts
2
Steaming
1
STEC
1
steeping period
1
steeping temperature
1
Stenotrophomonas maltophilia
1
Stenotrophomonas nitritireducens
4
Sterilization
1
stir bar sorptive extraction
1
stomatin
1
Storage
1
storage
1
Structural analysis
1
structured free choice profiling (FCP)
1
styrene
1
Subcritical solvent extraction
1
Subcritical water
7
Subcritical water extraction
2
subcritical water extraction
2
Subcritical water extraction (SWE)
3
Subcritical-water extraction
1
subcritical-water extraction
1
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