Showing results 3 to 4 of 4
Issue Date | Title | Author(s) | Type |
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2020 | Effect of thinking style and consumption purpose on food choice: A case study with yogurt using a discrete choice experiment and eye-tracking | 이혜성; 김민아 | Article |
2017 | Measurement of product emotions using emoji surveys: Case studies with tasted foods and beverages | 김광옥; 이소민 | Article |